Question

23 kg 75 g during the
ich cauliflower is left:​

Answer 1

Answer:

Step-by-step explanat

145 G

Answer 2

Answer:

Cauliflower is one of the most important winter vegetables grow in India. It is a European origin probably develop from broccoli. In India, cauliflower cultivation is done in almost all the states, but main states are Bihar, U. P., Orissa, Assam, M.P., Gujarat and Haryana.

The scientific name of cauliflower is Brassica oleracea var botrytis. it has achieved importance as one of the important and popular vegetables in various parts of the world.

Cauliflower plays an important role in the human diet due to its attractive appearance, good taste, and Its nutritive rich value.

It is a rich source of protein, carbohydrates, vitamin-B, and C as well as various minerals which are necessary for the human health. Cauliflower is grown for its edible flowering head and consume as a vegetable in curries, soups, and pickles

Step-by-step explanation:

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