23. Sheep is reared and a material A is obtained from it. The material is converted into
B with the help of spinning. The final product obtained from this process is used
for making a fabric C that is worn during winters. Identify A, B and C .
24. What are sprouts? How are they important in our diet?
25. Shalini’s (11 years old) diet plan is given below. Observe it and answer the
questions given below:
BREAKFAST: White bread with butter – 2 slices, 1 packet of French fries and a can
of soft drink.
LUNCH: Chole bhature and 1 glass of Oreo shake
DINNER: 2 slices of cheese pizza and 1 glass of ice tea.
a. What do you think about Shalini’s diet plan?
b. Do we need fats in large amount? Why or why not?
c. What could be the consequences of given diet in long term?
Question numbers 26 to 30 are five marks questions, to be answered in about 70 words
each. .
26. Nearby your place identify different types of animals around you, depending upon the
food eaten by them. Later, differentiate them as herbivore, carnivore and omnivore. Also
explain about type of teeth they use for eating the food.
27. For the following deficiency diseases mention the deficient nutrient and symptoms:
a. Beriberi
b. Anaemia
c. Bone and tooth decay
d. Scurvy
e. Loss of vision
28. What is a balanced diet? Prepare a balanced diet plan for yourself for a day. (Breakfast,
lunch, dinner)
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