Science, asked by arshi798789, 8 days ago

23. दूध को पाश्चरीकरण करने के क्या फायदे हैं ?​

Answers

Answered by neha5390
3

Explanation:

First developed by Louis Pasteur in 1864, pasteurization kills harmful organisms responsible for such diseases as listeriosis, typhoid fever, tuberculosis, diphtheria, Q fever, and brucellosis.

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