Science, asked by harsh934095, 4 months ago

24. Dehydration is a method of preserving
food by

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Answered by vaibhav13550

1

Answer:

Dehydration, in food processing, means by which many types of food can be preserved for indefinite periods by extracting the moisture, thereby inhibiting the growth of microorganisms. Dehydration is one of the oldest methods of food preservation and was used by prehistoric peoples in sun-drying seeds.

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