3 A + 2 B + A, B, 4 mole A and 3 mole of B were taken initially, then А A is limiting reagent B B is limiting reagent C A & B both are limiting reagent D 1.5 mole of Ag Ba are formed
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Answer:
Explanation:
Assuming that hot dogs and buns combine in a 1:11:11, colon, 1 ratio, we can make four complete hot dogs. Once we run out of buns, we'll have to stop making complete hot dogs. In other words, the hot dog buns limit the number of complete hot dogs we can produce.
A reaction with five hot dogs and four hot dog buns reacting to give four complete hot dogs and one leftover hot dog. The hot dog buns are the limiting reagent, and the leftover single hot dog is the excess reagent. The four complete hot dogs are the theoretical yield.
A reaction with five hot dogs and four hot dog buns reacting to give four complete hot dogs and one leftover hot dog. The hot dog buns are the limiting reagent, and the leftover single hot dog is the excess reagent. The four complete hot dogs are the theoretical yield.
In much the same way, a reactant in a chemical reaction can limit the amounts of products formed by the reaction. When this happens, we refer to the reactant as the limiting reactant (or limiting reagent). The amount of a product that is formed when the limiting reactant is fully consumed in a reaction is known as the theoretical yield. In the case of our hot dog example, we already determined the theoretical yield (four complete hot dogs) based on the number of hot dogs buns we were working with.
Enough about hot dogs, though! In the next example, we'll see how to identify the limiting reactant and calculate the theoretical yield for an actual chemical reaction.
Answer:
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