3.
are the microorganisms that cause diseases.
4.
and
are two chemical preservatives,
5.
is a fungus that causes food poisoning.
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Answer:
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Answered by
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Answer: 1. Pathogens
2. Sugar, Vinegar (there are lots)
3. Aspergillus flavus, Penicillium verrucosum
Explanation: Please mark as Brainliest. Thanks.
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