Physics, asked by SomnathKokate, 19 days ago

3) Eat - Why do you add curd in Idli, Bhature, Naan?​

Answers

Answered by maneeshagaur634
3

Answer:

because it consists of a good Bacteria known as lactobacillus that help in fermentation and creation of carbon dioxide that help better and Dough of rava idli bhatura known to be soft

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