Question

3. Explain good housekeeping practices that must be observed to maintain
cleanliness and sanitation,
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Answer 1

Answer:

It includes keeping work areas neat and orderly, maintaining halls and floors free of slip and trip hazards, and removing of waste materials (e.g., paper, cardboard) and other fire hazards from work areas. ... Good housekeeping is also a basic part of incident and fire prevention.

Answer 2

Explanation:

Better housekeeping practices to maintain sanitation are as follows

• do not throw cooking oil and fat into the drain this can block the drain the fat and oil clocks the pores in the soil in open runs this reduces the filtering capacity of soil

•do not throw chemical such as paint, insecticides, medicines etc. into the drain they kill the bacteria which otherwise help in cleaning the water

•do not throw used tea leaves solid food soft toys on napkins in the dress they can clock the drone and do not all oxygen to enter this was water oxygen is important for the natural process of decomposition