Question

3.
Name two foods each rich in:
(a) Fats
(b) Starch
(c) Dietary fibre
(d) Protein​

Answer 1

Answer:

a) butter, nuts

b) potato, bread

c) fruits, vegetables

d) pulses, meat

Answer 2

Answer:

• Fats- Fries, Butter
• Starch- Rice, potato
• Dietary fibre- peas and pulses
• Protein- Fish, eggs