(3)Rolling pin is used for baking.
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A long cylindrical shaped kitchen utensil, generally used to roll out various types of dough when making food items such as bread, pastries and cookies. This tool also works well for crushing crackers and breadcrumbs.
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Rolling Pins are long cylinders used to press out dough evenly and smoothly. They are primarily used for rolling out dough for pastries, such as pies and cookies, but they can also be used for rolling out bread dough for items such as cinnamon rolls and pizza dough, and roll out pasta dough.
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