3. What are the different plant parts that we use as food?
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The various parts of plants which are used as food material by us are: Roots, stems, leaves, flowers, fruits, seeds. (1) Plant roots as food We eat the roots of some plants as food. For example: carrot, radish, beetroot, sweet potato, turnip.
The roots, stem, leaves, flowers, seeds and fruits of a plant are used as food. For eg., carrot, radish, potato, turnip, beetroot and sweet potato.
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all parts of plants we use to eat.
flower stem and leaf
ex: leaf of pumpkin
etc..
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