Question

3. Which of the following chemicals can be used for testing the presence.
proteins in a food item?
c. sugar solution
a. Copper sulphate
d. salt.
b. iodine solution



5. Marasmus occurs due to the deficiency of
a. Carbohydrates b. water and roughage
c. proteins
d. minerals​

Answer 1

Answer:

3)a . copper sulphate

a . carbohydrates

Explanation:

hope it helps you