Science, asked by vinodbambole358, 5 months ago

3. which one of these are preserved by pasteurization

Answers

Answered by Anonymous

Explanation:

Diseases prevented by pasteurization can include tuberculosis, brucellosis, diphtheria, scarlet fever, and Q-fever; it also kills the harmful bacteria Salmonella, Listeria, Yersinia, Campylobacter, Staphylococcus aureus, and Escherichia coli O157:H7, among others.

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