4. Explain the three agricultural seasons of
India mentioning the period of sowing
and harvesting.
Answer was available but the best answer given will be marked as brainlist
Answers
Answered by
1
Answer:
The three major cropping seasons in India are Rabi, Kharif, and Zaid. The Rabi season extends from the month October to March. ... The Kharif season stretches from the month July to October. The crops grown in Kharif season are also known as monsoon crops and need a lot of water.
Answered by
2
Answer:
I can't understand your question
but thanks for free point
Similar questions