Science, asked by laxminarayandp, 7 months ago

4. Match the items of Column I with those given in Column II:
Column II
Column I
Food components
Carbohydrates
Product(s) of digestion
Fatty acids and glycerol
Sugar
Proteins
Amino acids
Fats​

Answers

Answered by anjaliwaghmode1983
3

plz write the question properly I couldn't understand it

Answered by sy632356
3

Answer:

That question is not written properly

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