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Describe the contribution of Louis Pasteur
in microbiology in ans in 7 marks
in details
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Among Louis Pasteur's discoveries were molecular asymmetry, the fact that molecules can have the same chemical composition with different structures; that fermentation is caused by microorganisms; and that virulence can be increased as well as decreased. He also disproved the theory of spontaneous generation and contributed to germ theory and the study of infectious disease.
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