5.
State the mode/different modes, of heat transfer, in the following situations.
(a) A paper cup, full of hot soup, lying on a table. Radiation
(b) Cooking vegetables in a pan. convection
(c) Melting of a chocolate bar, in the school bag, on a hot day. Radiation
(d) Cooking food in a microwave oven. Radiation
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Explanation:
(a) conduction
(b)conduction
(c) radiation
(d) condition
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Answer:
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