Question

5.
State the mode/different modes, of heat transfer, in the following situations.
of the body
(a) A paper cup, full of hot soup, lying on a table.
(b) Cooking vegetables in a pan.
(c) Melting of a chocolate bar, in the school bag, on a hot day.
hey get a
(d) Cooking food in a microwave oven​

Answer 1

(a.) soup - cup - table .

(b.)pan - vegetables .

(c.) bag - chocolate

(d) microwave - food