5. What is shearing?
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Shearing, also known as die cutting, is a process which cuts stock without the formation of chips or the use of burning or melting. Strictly speaking, if the cutting blades are straight the process is called shearing; if the cutting blades are curved then they are shearing-type operations.
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The process of removal of the woollen coat or fleece from the animal is called shearing.This is done without harming the animal by using shearing tools such as scissors, hand blades and electric shears. Shearing is usually done during the hot season.This allows them to grow back hair by the time winter arrives. The amount of wool produced by one sheep varies from 1 to 3 kg.
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