5.
which solution is used for testing the presence of starch in a particular food item?
А A
caustic soda solution
iodine solution
b
C
copper sulphate solution
d
blue litmus solution
Answers
Answered by
2
Answer:
iodine solution is used for starch test.
Explanation:
eg, if you put some iodine drops in the potato slice,it will turn blue-black colour.
It happens due to starch present in the potato.
♧hope it helps!♧
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