Question

5 whole eggs substitute​

Answer 1

Substitutes for 5 whole eggs

Explanation:

Some substitutes for 5 whole eggs are-

1. Applesauce- 1 whole egg is equivalent to ¼ cup applesauce, so to substitute 5 whole eggs we need a little more than 1 full cup of applesauce. This substitution can be used for bakery items like muffins and for that unsweetened applesauce is the best.
2. Banana- To substitute 1 whole egg with banana you can use ¼ cup mashed banana. for 5 whole eggs, you will need more than 1 full cup of mashed banana, which are easily available and effective. This substitution works best for baking loaves of bread at home.
3. Yogurt- 1 whole egg can be replaced by ¼ cup of plain unflavoured yogurt. This substitution technique works best in cakes.