50
Table B (Blood Report of Patient X and Y)
Time of check
Blood Glucose ranges (mg/dL)
Patient X
Patient Y
Before breakfast (Fasting)
< 100
70-130
Before lunch, supper and snack
< 110
70-130
Two hours after meals
< 140
< 180
Bedtime
< 120
90-15
Q1.) Refer to Table B showing the blood report of the levels of glucose of patients X
and Y. Infer the disease which can be diagnosed from the given data.
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Answer:
diabeties is the disease which can be dignosed
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