Science, asked by jagdguh, 1 year ago

5line on lemon leaves

Answers

Answered by Amanpress
15
Lemon leaves are small to medium in size and are ovate, oblong, and taper to a point on the non-stem end. The vibrant green leaves grow alternately along the branches, and they have fine-toothed edges with a slight rippling. There is also a prominent central stem with some small veins spreading throughout the leaf. Lemon leaves have a glossy finish on the green topside and a matte finish on their lighter green underside. When young, Lemon leaves are red and as they mature turn to a deep green. Lemon leaves are slightly oily with an aromatic and bright, green, citrus taste.

Seasons/Availability

Lemon leaves are available year-round.

Current Facts

Lemon leaves, botanically classified as Citrus limon, grow on a thorny tree that can reach up to six meters in height and are members of the Rutaceae, or citrus family. Also known as Limone, Limón, Limón agria, Limón real, and Limón francés, lemon trees are grown in warm, tropical and semi-tropical climates and are commercially cultivated for their fruit. Lemon leaves are a secondary crop utilized in many cultures throughout the world for flavoring dishes, making teas, and as an aromatic decoration.

Nutritional Value

Lemon leaves, when boiled to make teas, may have antispasmodic and sedative properties.

Applications

Lemon leaves are not consumed and are best suited for cooked applications such as grilling or sautéing. They can be used fresh for their aromatics, which are their singular culinary attribute. Lemon leaves can be wrapped around seafood and meats and can be roasted, steamed, or grilled. They can also be used to flavor kabobs, used in curries, and blanched and used to infuse tea. Lemon leaves can be used as a garnish for desserts such as lemon cakes and they can also be used as a mold to make chocolate leaves. Lemon leaves pair well with fresh seafood, oysters, fresh anchovy fillets, pork, chicken, mint, parsley, basil, garlic, olive oil, vinegar, and chopped pistachios. They will keep for 1-2 days when stored fresh in the refrigerator. They can also be dried for extended use.

Answered by Priatouri
32

1. The lemon leaves may be used in the treatment of nerve disorders such as nervousness, insomnia and palpitation etc.

2. The leaves of lemon have been used as a refreshing flavoring substitute in many kitchens.

3. The leaves of lemon have very significant benefits for our skin since it protects our skin from environmental stressors.

4. The leaves of lemon are also applied for de-worming.

5. The extract of lemon leave is also used for soothing the senses, therefore, it is also used in various beauty products.

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