Question

6. A white powder is added while baking breads and cakes to make them soft and
fluffy. What is the name of the powder ? What are its main ingredients ?​

Answer 1

Answer:

The name of that white powder is baking powder, which makes the breads and cakes soft and fluffy. The main ingredients of a cake or a bread is :Baking powder, baking soda, salt, sugar, yeast and the most important, 'Flour'.

Hope this helps you!!