6. Boiling a liquid and then quickly cooling it down
is a popular preservation method. It is called____.
(A) Canning (B) Pickling
(C) Pasteurisation (D) Freezing
(E) None of these
Answers
Answered by
11
Answer:
D) Freezing
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Answered by
2
Answer:
c) pasteurisation
milk is pasteurized commonly
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