Question

6. Food in plants is transported through​

Answer 1

Answer:

The transport of food from the leaves to the other parts of the plant occurs through the vascular tissue called phloem. The food (sugar) made in leaves is loaded into the sieve tubes of phloem tissue by using the energy derived from ATP.

Answer 2

Answer:

In-plant food is transported through the phloem.

Phloem is the vascular tissue responsible for the transport of sugars from source tissues to sink tissues. Other molecules such as proteins and mRNAs are also transported throughout the plant via the phloem.

Explanation:

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