Question

6. How does the tongue help us to taste ?​

Answer 1

Answer:

That's because the top of your tongue is covered with a layer of bumps called papillae (say: puh-PILL-ee). Papillae help grip food and move it around while you chew. And they contain your taste buds, so you can taste everything from apples to zucchini! ... Taste buds can detect sweet, sour, bitter, and salty flavors.

Explanation:

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Answer 2

Answer:

Sweet, sour, salty, bitter and savory tastes can actually be sensed by all parts of the tongue. Only the sides of the tongue are more sensitive than the middle overall. This is true of all tastes – with one exception: the back of our tongue is very sensitive to bitter tastes.