Question

(6) Milk is heated to a proper temperature and
then suddenly chilled to prevent the growth
of microbes. What is this process called?​

Answer 1

Answer:

procrss is called pasteurization

Answer 2

Answer:

Pasteurization

Explanation:

This Process Of Preservation Was Discovered By Luis Pasteur.

It Inhibits The Growth Of Micro-Organisms & Thus Pasteurized Milk Can Be Consumed Without Under-Going Boiling.