Question

6. Tea and coffee get their flavours due to chemicals called ____________. (a) cellulose (b)hydrocarbons (c)alkanes (d)alkaloids​

Answer 1

Hundreds of volatile substances in tea leaves make up the flavor and aroma. ... Both tea and coffee contain caffeine – a methylxanthine that delivers a characteristic bitter taste and famous stimulant effect2 by blocking the action of adenosines, natural tiredness triggers in the brain

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