Physics, asked by somaranimahata1970, 1 month ago

6. The freezing point of glycerol is 17.8°C and its boiling point is 290°С. Find its melting point and condensation point.

Answers

Answered by mustangGT

1

Explanation:

rffvgggrcbnhrxbhyfcvhhygb not

Answered by dhruvpratapsinghh

1

five tb much bi qb mool tb mool uc id no b

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