Question

7. Dehydration is the process of removing water or moisture from a food item.
8. Canning involves directly stuffing the food into air tight containers.​

Answer 1

Explanation:

Yes this is the correct sentence

But what's the question ...

Answer 2

$\huge\underline{ \bf{ \blue{ANSWER}}}$

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Drying or dehydration is, by definition, the removal of water by evaporation, from a solid or liquid food, with the purpose of obtaining a solid product sufficiently low in water content

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