8. naga cuisines is a case of making the most of what your natural environment offers.Give reasons in support of this view.
Answers
Answer:
yes
Explanation:
The various Naga tribes have their own cooking varieties, but they often exchange recipes. A typical Naga meal consists of a meat dish, a boiled vegetable dish or two, rice and a chutney (Tathu). Nagas tend to prefer boiled edible organic leaves.
Naga cuisines:
Naga tribe generally lives in the eastern part of India in the states of Nagaland and some areas of Arunachal Pradesh. This is the region of the country where some of the highest concentrations of forests are found. Earlier due to dense forests and tough terrain they were mostly isolated from the outer world this made the tribe reliant on their surrounding natural environment for most of their needs, and food is no such exception.
The Naga cuisine contains ingredients that are usually available in the hills from where they could be collected or can be easily grown in their fields. One such example is bamboo. It is used in wide and different ways, it is used in making the houses, in making the furniture, it making baskets and in eating too. Yes, the bamboos are eaten here too.
It's the young shoot of the plant that is used in making a different kinds of delicacies. The bamboo shoot pickle is one of the most popular food items among the locals. The other items include fishes available in the rice fields and various fruits and berries found in the hills. All of these different ingredients make Naga cuisine one of the most exotic cuisines found in the country.