8.
What causes the dough to rise when yeast is added to it?
o an increase in temperature
o an increase in substance
o an increase in water
o an increase in release of CO2
Answers
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An Increase in the Release Of CO2
Answered by
1
Answer:
an increase in release of CO2
Explanation:
The yeast changes the sugar in the dough into carbon dioxide gas, which get trapped in the dough, making it rise.
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