Question

8.
What causes the dough to rise when yeast is added to it?
o an increase in temperature
o an increase in substance
o an increase in water
o an increase in release of CO2​

Answer 1

An Increase in the Release Of CO2

Answer 2

Answer:

an increase in release of CO2

Explanation:

The yeast changes the sugar in the dough into carbon dioxide gas, which get trapped in the dough, making it rise.