9. Swelling of moist macaroni is caused
due to the presence of
a. Enterobacter cloacae
b. Staphylococcus aureus
c. Lactobacillus cremoris
d. Escherichia coli
Answers
Answered by
0
Answer:
staphylococcus aureus is the answer okk
Answered by
0
Answer:
option b is correct mate ✌✌✌✌✌
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