99) Identify the CORRECT option with reference to the
popular cuisine of Jammu and Kashmir region.
(i) Kahwah - A green tea prepared with different spices,
walnuts or almonds and saffron
(ii) Gushtaba - A preparation of spicy yogurt gravy
containing meatballs
(iii) Nadru Yakhni - Banana stems cooked with mild
aromatic spices and yogurt
A) (i) - TRUE, (ii) - FALSE, (iii) - TRUE
B) (i) - TRUE, (ii) - TRUE, (iii) - FALSE
C) (i) - FALSE, (ii) - TRUE, (iii) - FALSE
D) (1) - FALSE, (ii) - FALSE, (iii) - TRUE
Answers
Answered by
0
Answer:
Sorry I can't understand The question
Explanation:
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Answered by
0
Answer:
B
Explanation:
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