Question

A 5lb chicken takes 15 minutes plus 20 minutes per pound to cook. How long do I need to cook it for?

Answer 1

rimmed baking sheet in a pinch) and an instant-read thermometer. Setting a roasting rack into the pan is optional but will help the chicken cook more evenly, since air can circulate freely under the chicken. With a roasting rack, the chicken won't be resting in its own drippings, which will give you crispier skin. For easier cleanup, you can line the pan with aluminum foil.

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