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1
Answer:
fats - butter, burger
Starch - corn, potatoes
fiber - oats, barley
protein - egg, wheat
Answered by
1
Answer:
Fats—Butter, Cheese,
Starch—Potatoes, Rice,Bread
Dietary Fibres—Green peas, Barley, baked beans
Protein—Eggs, Meat,Milk
Explanation:
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