Social Sciences, asked by antilajay823, 9 months ago

A biter vegetablter​

Answers

Answered by khushi02022010
3

Answer:

The cruciferous family contains many bitter-tasting vegetables including broccoli, Brussels sprouts, cabbage, kale, radishes and arugula. These foods contain compounds called glucosinolates, which give them their bitter taste and are responsible for many of their health benefits ( 8 ).

Answered by maahisingh37
3

Answer:

Bottle guard...........

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