Chemistry, asked by KvenuTecnoGamer, 6 months ago

A colloidal solution of starch in water and egg albumin/milk in water and

distinguish between these on the basis of transparency filtration criterion

stability​

Answers

Answered by lalkiyadenish
1

Answer:

2 ethayal 4 iso 6 ( 2 mithyal byutail) dekenbromobenzin + na2co3

Similar questions