Science, asked by serajmd84, 6 months ago

A common preservative used in jam and
pickles is. options are 1 =sodium Benzoate. 2=nitric acid. 3=sodium chloride. 4=copper sulphate

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Answered by shalini5545

3

Answer:

sodium Benzoate..

it is the right answer.....

Answered by Anonymous

0

Answer:

Hey there

Great Question

Here's your answer ⏫

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