A cow eats green grass,but how we get white milk from it?
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Milk contains no chlorophyll (so no green color) but is an emulsion and a solution of fats, protein, and minerals in water, giving a white appearance, although during certain seasons, if the animal is feeding on fresh lush grass, the cream and especially the butter can take on a slightly more golden hue, as a result of ...
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Milk contains no chlorophyll (so no green color) but is an emulsion and a solution of fats, protein, and minerals in water, giving a white appearance, although during certain seasons.
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