A dhaba falls under the category of_
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A Dhaba is a roadside restaurant in the Indian subcontinent. They are on highways, generally serve local cuisine, and also serve as truck stops.They are most commonly found next to petrol stations, and most are open 24 hours a day.
Dhaba roadside eateries are a common feature on national and state highways. Earlier frequented only by truck drivers, today eating at a dhaba—urban or roadside—is a trend.
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local cuisine
Explanation:
because it is local and mostly used by everyone
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