A. Directions. Conduct a short interview with one or two of your family members.
Ask them about how they think
the positive and negative effects of genetic
engineering. List all their responses.
Answers
Answer:
Positive effects of genetic engineering
Some benefits of genetic engineering in agriculture are increased crop yields, reduced costs for food or drug production, reduced need for pesticides, enhanced nutrient composition and food quality, resistance to pests and disease, greater food security, and medical benefits to the world's growing population.
Negative effects of genetic engineering
Genetic engineering can make deadly pathogens like Y. pestis resistant to modern antibiotics, and those pathogens can kill innocent people when used as weapons.
Explanation:
Genetic Engineering
Genetic engineering (also called genetic modification) is a process that uses laboratory-based techniques to change the structure of the DNA of an organism. This can involve changing a single base pair (A-T or C-G), removing a region of DNA, or adding a new segment of DNA. For example, genetic engineering may involve inserting a gene from one species into an organism of a different species to produce a desired trait. Genetic engineering used in science and industry has been applied, among other things, in the production of cancer treatment, beer, genetically modified plants and livestock.
Positive effects of genetic engineering
Some of the benefits of genetic engineering in agriculture include increased yields, lower costs of food or drug production, reduced need for pesticides, improved nutrient composition and food quality, resistance to pests and diseases, improved food security, and medical benefits for the world. growing population.
Negative effects of genetic engineering
Genetic engineering can make deadly pathogens like Y. pestis resistant to modern antibiotics, and those pathogens can kill innocent people when used as weapons.
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