A dish used for cooking
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Cooker,frypan
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A dish used for cooking is called a cooking vessel.
- A cooking vessel is a kind of dish or utensil which is composed for cooking, baking, roasting, boiling or steaming.
- Cooking vessels are produced by using materials like aluminium, steel, clay, cast iron, and several other ceramics.
- Some cooking vessels, like ceramic, absorb and conserve heat after cooking has finished.
- A Casserole is one such large, deep dish which is used both in the oven and as well as a serving vessel. The term is also used for the food which is cooked and served in such a vessel with the dish itself known as a casserole dish or casserole pan.
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