Question

(a) Find the Oxidation number of Min in KMNO4
(b) Define the term catalyst?
(C) Mg+Cl2--->MgCl2,in this reaction which elements undergoes oxidation and which elements undergoes reduction?
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Answer 1

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• is made from a fermented paste of boiled soybeans, roasted grain, brine, and fermentation with Aspergillus oryzae or Aspergillus sojae molds. After the fermentation process, the soy sauce is separated by pressing the fermented paste and collecting liquid.