Question

A food developed from a flower and contains one or more seeds​

Answer 1

Answer:

What is a fruit? In a botanical sense, a fruit is the fleshy or dry ripened ovary of a flowering plant, enclosing the seed or seeds. Apricots, bananas, and grapes, as well as bean pods, corn grains, tomatoes, cucumbers, and (in their shells) acorns and almonds, are all technically fruits

Explanation:

Answer 2

Answer:

More seeds or one seed it can be any

Explanation:

It depends on the ovary if the ovary in the plant is one then one seed but if more than one then more seeds