Biology, asked by Msuri3447, 1 year ago

A food scientist is developing a new and improved cereal bar. She consults with you to about the ordering of the ingredients on a food label. The ingredients are: sugar: 30 g, puffed wheat: 28 g, dry milk powder: 5 g, red food coloring: 35 mg, salt: 2 g. What is the appropriate order in which to list these ingredients on the food label?

Answers

Answered by Tumbukli
1

Answer:

According to me the list should be :

Sugar : 30g

Puffed wheat : 28g

Dry milk powder : 5g

Salt : 2g

Red food coloring : 35mg

Hope it helps.....

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