Environmental Sciences, asked by sangitagiri747, 5 days ago

A green fruit with a prickly surface, cooked as a vegetable when it is unripe :​

Answers

Answered by mayanknagdali122993
0

Answer:

Soursop

Explanation:

Soursop is a prickly green fruit which is common in the Caribbean, tropical regions of North and South America, and Southeast Asia. You can grow the green soursop fruits in USDA zone 10, for example, in southern Florida.

Similar questions