a hissing sound that is produced when the food is fried
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The hissing sound produced is due to the reaction between oil and water which presents in the stuffs that we used to cook.
Explanation:
- This process can be simply said as a reaction between oil and water.
- When food products contain water, they sizzle while they are fried with oil.
- As water turns into vapor at 100 degrees and oil floats on water this may lead to a mini explosive reaction.
- This sizzling takes place only in two conditions i.e when foods contain water or when they release water in the presence of heat and presence of oil.
- The food above this water and oil can capture and increase the sound produced.
To Learn More:
1. Ice floats in water but sinks in cooking oil
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