A little breath of fresh air into an anaerobic system: how microaeration facilitates anaerobic digestion process
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• Oxidation-reduction potential is a reliable approach to precisely control micro aeration in anaerobic digestion (AD) process.
• Anaerobes survive under a micro-aerobic condition with various anti-oxidation mechanisms.
• Micro aeration promotes microbial activity, diversity, and syn-trophy in AD processes.
• Anaerobic processes under micro aerobic conditions need in depth evaluation at molecular level
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